ListarProducción Científica por tema "Phenols"
Mostrando ítems 1-13 de 13
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Antimicrobial properties of novel ionic liquids derived from imidazolium cation with phenolic functional groups (2021)
(Academic Press Inc., 2021-10)Bacterial infections are nowadays among the major threats to public health worldwide. Thus, there is an urgent and increased need for new antimicrobial agents. As a result, the exploration of the antimicrobial properties ... -
Review
Chilean strawberry (Fragaria chiloensis): An integrative and comprehensive review (2020)
(Elsevier Ltd, 2019) -
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Effect of thermal processing on the profile of bioactive compounds and antioxidant capacity of fermented orange juice (2020)
(Taylor and Francis Ltd, 2016) -
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Impact of berry size at harvest on red wine composition: a winemaker's approach (2020)
(John Wiley and Sons Ltd, 2020) -
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