Ultra-Processed Food Consumption and Risk of Type 2 Diabetes: Three Large Prospective U.S. Cohort Studies Diabetes Care 2023;46:1335-1344
Autor
Gomes, Fabio S.
Rezende, Leandro F. M.
Schlussel, Michael
Lawrence, Mark
Machado, Priscila
Lane, Melissa M.
Resumen
[No abstract available]
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