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dc.contributor.authorFarias T.Y.
dc.contributor.authorSantos-Lozano A.
dc.contributor.authorUrra P.S.
dc.contributor.authorCristi-Montero C.
dc.date.accessioned2020-09-02T22:17:23Z
dc.date.available2020-09-02T22:17:23Z
dc.date.issued2015
dc.identifier10.3305/nh.2015.32.4.9341
dc.identifier.citation32, 4, 1729-1734
dc.identifier.issn02121611
dc.identifier.urihttps://hdl.handle.net/20.500.12728/4419
dc.descriptionObjective: the aim of the present study was to determine the effect of training and the consequences of detraining, comparing an aerobic training (AT) protocol with a resistance training (RT) in people with type-II Diabetes Mellitus (DMII). Methods: a total of 30 individuals participated in the study, with ages ranging from 45 to 50 years, all diagnosed with DMII and not currently receiving pharmacological treatment. Participants were divided at random into an AT group (65% of their maximum aerobic capacity) and a RT group (1 x 2 x 3 protocol at 65% of 1RM). Measurements were taken of weight, body mass index, total cholesterol, HDL-C, LDL-C, triglycerides, glycaemia in a fasted state and glycosylated haemoglobin (HbA<inf>1C</inf>) at the beginning and at the end of the 6-week training period, and after a further 6 weeks of detraining. Results: the results show that both physical training protocols are capable of inducing significant modifications in lipid profile, glycaemia in a fasted state and levels of HbA<inf>1C</inf>; however, after stopping the training programme only the RT group maintained the benefits of the reduction in LDL-C, HbA1C and the increase in HDL-C. Conclusions: resistance exercise in individuals with DMII has an important influence on health and their effects could be maintained even if the training program is interrupted short-term. © 2015, Grupo Aula Medica S.A. All Rights Reserved.
dc.language.isoen
dc.publisherGrupo Aula Medica S.A.
dc.subjectAerobic exercise
dc.subjectDetraining
dc.subjectHealth
dc.subjectResistance exercise
dc.subjectType-II diabetes mellitus
dc.subjectglucose blood level
dc.subjectglycosylated hemoglobin
dc.subjectlipid
dc.subjectanalysis
dc.subjectblood
dc.subjectbody mass
dc.subjectcontrolled study
dc.subjectDiabetes Mellitus, Type 2
dc.subjectexercise
dc.subjectfemale
dc.subjectglucose blood level
dc.subjecthuman
dc.subjectkinesiotherapy
dc.subjectlipid metabolism
dc.subjectmale
dc.subjectmiddle aged
dc.subjectphysical education
dc.subjectrandomized controlled trial
dc.subjectresistance training
dc.subjectBlood Glucose
dc.subjectBody Mass Index
dc.subjectDiabetes Mellitus, Type 2
dc.subjectExercise
dc.subjectExercise Therapy
dc.subjectFemale
dc.subjectHemoglobin A, Glycosylated
dc.subjectHumans
dc.subjectLipid Metabolism
dc.subjectLipids
dc.subjectMale
dc.subjectMiddle Aged
dc.subjectPhysical Education and Training
dc.subjectResistance Training
dc.titleEffects of training and detraining on glycosylated haemoglobin, glycaemia and lipid profile in type-II diabetics [Efectos del entrenamiento y el desentrenamiento físico sobre la hemoglobina glucosilada, la glucemia y el perfil lipídico en diabéticos tipo II]
dc.typeArticle


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