Mostrar el registro sencillo del ítem

dc.contributor.authorValdes-Badilla P.
dc.contributor.authorGodoy-Cumillaf A.
dc.contributor.authorHerrera-Valenzuela T.
dc.contributor.authorDurán-Agüero S.
dc.date.accessioned2020-09-02T22:29:50Z
dc.date.available2020-09-02T22:29:50Z
dc.date.issued2015
dc.identifier10.3305/nh.2015.32.2.9194
dc.identifier.citation32, 2, 829-836
dc.identifier.issn02121611
dc.identifier.urihttps://hdl.handle.net/20.500.12728/6477
dc.descriptionIntroduction: college students show a great susceptibility to acquire inadequate habits during their university studies, which they could maintain along their life. Objective: compare the dietary habits and physical fitness among physical education students and other university careers at the same university and campus. Methods: the sample included 343 students, mainly men (70%), 212 students from the career of Physical Education (PE) and 131 students of other careers (OC) of the Universidad Autónoma de Chile, Temuco campus. A validated survey about eating habits and physical fitness tests were applied to each student. Results: in comparison with the students from other careers, the men of PE have a lower frequency of consumption of dairy, vegetables, alcohol (p < 0.05) and women of PE have higher frequency of consumption of homemade food, biscuits and sweet snacks (p < 0.05). Regarding the physical fitness, PE students obtained the best performance as was expected. Conclusion: no major differences were observed among the eating habits of students PE and OC from the same university, while physical fitness is consistent with the greater stimulus that the PE students receive in their academic training, which would serve as a excuse to consume more sugary drinks, junk food, cookies and sweet snacks. © 2015, Grupo Aula Medica S.A.. All rights reserved.
dc.language.isoes
dc.publisherGrupo Aula Medica S.A.
dc.subjectDietary survey
dc.subjectNutritional status
dc.subjectObesity
dc.subjectPhysical fitness
dc.subjectStudents
dc.subjectChile
dc.subjectdiet
dc.subjectepidemiology
dc.subjectfeeding behavior
dc.subjectfemale
dc.subjectfitness
dc.subjecthuman
dc.subjectmale
dc.subjectphysical education
dc.subjectstudent
dc.subjectuniversity
dc.subjectChile
dc.subjectDiet
dc.subjectFeeding Behavior
dc.subjectFemale
dc.subjectHumans
dc.subjectMale
dc.subjectPhysical Education and Training
dc.subjectPhysical Fitness
dc.subjectStudents
dc.subjectUniversities
dc.titleThe comparison between food habits and physical condition among physical education and other undergraduate students [Comparación en hábitos alimentarios y condición física entre estudiantes de educación física y otras carreras universitarias]
dc.typeArticle


Ficheros en el ítem

Thumbnail

Este ítem aparece en la(s) siguiente(s) colección(ones)

Mostrar el registro sencillo del ítem