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dc.contributor.authorSamuel Durán A.
dc.contributor.authorNineb Fuentes de la C.
dc.contributor.authorStephanie Vásquez Q.
dc.contributor.authorGustavo Cediel G.
dc.contributor.authorVíctor Díaz N.
dc.date.accessioned2020-09-02T22:28:03Z
dc.date.available2020-09-02T22:28:03Z
dc.date.issued2012
dc.identifier10.4067/S0717-75182012000100003
dc.identifier.citation39, 1, 30-37
dc.identifier.issn07177518
dc.identifier.urihttps://hdl.handle.net/20.500.12728/6175
dc.descriptionObjective: To determine the association between sleep duration and obesity in school age children between 5 and 7 years old. Methods: One hundred fifty five children from schools in san Miguel town in Santiago of Chile participated in the study. Informed consent was obtained through their parents. Anthropometric variables were measured and a sleep questionnaire was applied. Results: Obesity was present in 19.3% of the subjects. 45.1% of the sample slept less than the accepted recommendation for their age (<10 hours). Sleeping more than 10 hours/ night, exercising, and not eating chocolate at night are associated factors for obesity (OR=0.7, 0.1 y 0.3 respectively), whereas sleeping less than 10 hours is an associated risk factor (OR=2.38). Conclusion: Sleeping less than the accepted recommended amount is an associated risk factor for obesity in this sample.
dc.language.isoen
dc.language.isoes
dc.subjectChildren
dc.subjectObesity
dc.subjectSleep
dc.subjectTheobroma cacao
dc.titleRelationship between nutritional status and sleep in school children from the san Miguel Commune, Santiago, Chile [Relación entre estado nutricional y sueño en escolares de la comuna de san Miguel, Santiago, Chile]
dc.typeArticle


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