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Eugenol supplementation as an additive to improve the thermal stability of Hedychium coronarium Koening essential oil

dc.contributor.authorMacias J.P.J.
dc.contributor.authorCastro R.I.
dc.contributor.authorEsguerra S.K.G.
dc.contributor.authorMarin J.G.
dc.contributor.authorGuzman L.
dc.contributor.authorGutierrez M.
dc.contributor.authorVergara C.E.
dc.contributor.authorForero-Doria O.
dc.date.accessioned2020-09-02T22:21:56Z
dc.date.available2020-09-02T22:21:56Z
dc.date.issued2020
dc.identifier10.2174/2210315509666190417145908
dc.identifier.citation10, 3, 279-285
dc.identifier.issn22103155
dc.identifier.urihttps://hdl.handle.net/20.500.12728/5154
dc.descriptionBackground: Eugenol is a phenolic compound with a wide spectrum of biological activities such as antibacterial and antioxidant. Objective: Eugenol is an ideal candidate as a natural antioxidant additive, especially for those substances that are affected by lipoperoxidation process, this is the case of essential oils that have an important role in the food, perfumery and pharmaceutical industries, which easily deteriorate under high temperature, strong light, and reactive oxygen species. Methods: In order to evidence the influence of the addition of eugenol in the thermal properties of Hedychium coronarium Koening essential oil, were determined the chemical composition, antioxidant properties and TG/DTG analysis after the supplementation with different ratios of eugenol/essential oil. Results: The results showed a high content of oxygenated monoteropenes (50.33%), followed by monoterpene hydrocarbons (23.35%) and sesquiterpene (19.2%), the TG/DTG analysis presented a significant increment in the degradation temperature of the essential oil, being the major value 12 ºC at a supplementation of 4.7% (v/v) of eugenol. Conclusion: Finally, the supplementation with eugenol improved the thermal stability of the essential oil of Hedychium coronarium Koening, which could be applicable to other oils thereby improving their physicochemical properties. © 2020 Bentham Science Publishers.
dc.language.isoen
dc.publisherBentham Science Publishers
dc.subjectBiological activity
dc.subjectChemical composition
dc.subjectEssential oils
dc.subjectEugenol
dc.subjectNatural additives
dc.subjectThermal stability
dc.subjectascorbic acid
dc.subjectbeta farnesene
dc.subjectbeta pinene
dc.subjectcarveol
dc.subjectcaryophyllene
dc.subjectcineole
dc.subjectessential oil
dc.subjecteugenol
dc.subjectHedychium coronarium essential oil
dc.subjecthumulene
dc.subjecthydrocarbon
dc.subjectlinalool
dc.subjectmonoterpene
dc.subjectmyrtenol
dc.subjectperilyl alcohol
dc.subjectpinene
dc.subjectpinocarvone
dc.subjectsesquiterpene
dc.subjectterpinene
dc.subjectterpineol
dc.subjectunclassified drug
dc.subjectantioxidant activity
dc.subjectArticle
dc.subjectbiochemical composition
dc.subjectbiodegradation
dc.subjectcontrolled study
dc.subjectHedychium coronarium
dc.subjectmedicinal plant
dc.subjectphytochemistry
dc.subjectpriority journal
dc.subjecttemperature
dc.subjectthermogravimetry
dc.subjectthermostability
dc.subjectZingiberaceae
dc.titleEugenol supplementation as an additive to improve the thermal stability of Hedychium coronarium Koening essential oil
dc.typeArticle


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