ListarInvestigación y Desarrollo por tema "ascorbic acid"
Mostrando ítems 1-6 de 6
-
Article
Effect of thermal processing on the profile of bioactive compounds and antioxidant capacity of fermented orange juice (2020)
(Taylor and Francis Ltd, 2016) -
Article
Eugenol supplementation as an additive to improve the thermal stability of Hedychium coronarium Koening essential oil (2020)
(Bentham Science Publishers, 2020) -
Short Survey
-
Article
-
Review
Vitamin C in the treatment and/or prevention of obesity (2020)
(Center for Academic Publications Japan, 2014) -
Article