ListarInvestigación y Desarrollo por tema "Agri-food supply chains"
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Article
The impacts of environmental collaboration on the environmental performance of agri-food supply chains: a mediation-moderation analysis of external pressures (2024)
(Taylor and Francis Ltd., 2024)Although researchers have investigated the relationship between inter-organisational collaboration and firm performance, there is scattered evidence on the relationship between environmental collaboration and environmental ... -
Transition to a sustainable food supply chain during disruptions: A study on the Brazilian food companies in the Covid-19 era (2024)
(ELSEVIER, 2023)The COVID-19 pandemic has brought negative impacts to global supply chains, in particular to the agricultural sector. Although these companies have been developing programs to mitigate the impacts caused by COVID-19, ...