ListarProducción Científica por tema "perceived value"
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Article
Factors Influencing Loyalty to Health Food Brands: An Analysis from the Value Perceived by the Peruvian Consumer (2024)
(MDPI, 2022)The COVID 19 pandemic brought significant changes in consumption habits, bringing about an era of more sustainable and healthier consumption. The objective of the present study is to measure brand loyalty to healthy foods ... -
Article
Purchase Intention and Satisfaction of Online Shop Users in Developing Countries during the COVID-19 Pandemic (2024)
(MDPI, 2022)The aim of the research is to gain an understanding of consumer behavior in developing countries in the electronic environment. For this purpose, the four constructs of the PREVEINCOSA scale were analyzed: purchase intention ...